Description
- Named for the dark roasting style common in southern Italy, this deep, demanding roast is truly an art to achieve.
- It challenges even our most experienced roaster craftsmen, relying on their sharp senses to develop the bold, broad flavor palette of the fullest-bodied, most flavorful beans from Latin America and the pacific.
- We think Italian roast is excellent for espresso, especially for those who enjoy it with a darker roast - of course, the powerful, full-bodied flavor also comes to life nicely in a classic Italian stovetop coffee maker.
- Peet's Italian roast is a dark roast that is both vigorous and intense, with immense depth and texture. Rewardingly flavorful.
Peet's coffee Italian roast is a penetrating roast just shy of French with flavorful, full-bodied coffees from Latin America and the pacific.