Description
- ORGANIC & NON-GMO: Food to Lives Blue Corn is a USDA Organic and Non-GMO product. In addition, it is Kosher, raw, and suitable for vegans.
- ORGANIC WHOLE DRIED BLUE CORN KERNELS: Organic Blue Corn takes its color from a high level of anthocyanins present within the kernels. This pigment is natural and is not an additive.
- HIGHLY NUTRITIOUS, RICH IN ANTIOXIDANTS: Organic Blue Corn is a great source of antioxidants and Vitamin B6. Moreover, it contains a fair amount of Phosphorus, Manganese, Copper, and Magnesium.
- YELLOW/WHITE CORN SUBSTITUTE: As a more wholesome alternative to yellow and white corn, Blue Corn has more protein and less starch. Also, it is higher in Iron, Zinc and lower in fat.
- VERSATILE USES: Organic Dried Blue Corn presents with a sweet nutty taste, which makes it perfect for casseroles, stews, and soups. It is also suitable for creating homemade corn flour for cornmeal, grits, and polenta. Give your baked goodies a unique color and make delightful purple tortillas, bread, griddle cakes, and muffins.