Description
- LIMITED EDITION: A rare find, this Mexico Market version is now available from Amazon for a limited time.
- ALSO KNOWN AS MEXICAN TRUFFLES: Huitlacoche is a mushroom-like fungus harvested from ears of corn early in the season. Now you can enjoy this Mexican delicacy year round.
- UNIQUE FLAVOR: It has a woody, smoky, and slightly sweet taste which comes from the sugar in the corns kernels.
- LOTS OF USES: South of the border youll find huitlacoche everywhere from Michelin-starred restaurants to Mexico City street food. Try it with eggs, in quesadillas, or anywhere youd use mushrooms.
- STOCK UP AND SAVE: You get one dozen 380g (13.4 ounce) cans.
La Costea Huitlacoche is a Mexico favorite that were importing to the US for a limited time. Well known in Mexico as a delicacy, huitlacoche (sometimes spelled cuitlacoche) is a mushroom-like fungus thats harvested from ears of corn. Try it in quesadillas, tacos, burritos, in omelets, enchiladas, or sauces anywhere youd use mushrooms. You get one dozen 380g (13.4 ounce) cans.