Description
- COLOMBIA COFFEE ACIDITY: Shorter roasting times produce light roast (or blonde) coffee beans, which are the most acidic. Colombia coffee reviews tend to note it as medium-bodied with a rich taste and citrus-like acidity.
- COLOMBIAN COFFEE IS ARABICA COFFEE: Colombian coffee is generally a bit weaker than other coffees. Colombian coffee uses Arabica, generally accepted as the higher-quality coffee bean. The Arabica bean is a bit lighter than the Robusta, so your cup of Colombian coffee will typically be a bit weaker than a cup made from Robusta.
- DOES COLOMBIAN COFFEE GIVE YOU ENERGY? Caffeine boosts your energy levels, and Colombian coffee is one of the most popular sources of this stimulant.
- WHAT IS SPECIAL ABOUT COLOMBIAN COFFEE? Colombia's coffee is world famous for its flavor and the unmistakeable mild but rich aroma that rises from every brew.
- OUR GUARANTEE: PREMIUM QUALITY COFFEE MANUFACTURED IN THE USA. We use only the very best ingredients, all of which are manufactured in state-of-the-art facilities, with strict adherence to good manufacturing practices (GMP).
ground coffee from colombia - COLOMBIAN GROUND COFFEE ORGANIC, medium roast, 100% pure arabica, acidity medium, fair trade - medium roast breakfast blend, 2 Bags (24 Oz)
Colombia is the third largest producer of coffee in the world today (surpassed only by Brazil and Vietnam) and the largest producer of Arabica beans. Colombian coffee has often been given the accolade of being the best coffee in the world.