Description
- Chuanshun autumn pear paste Coltswinter, lily, ophiopogon, Fritillaria fritillaria 30g each, autumn pear 1000g, rock sugar 50g, honey 100g.
- The coltsfoot flower, He, wheat Mendonis Fritillaria into the pot and add water to fry into a thick juice, to leave the juice. Autumn pear wash, peel and core juice, pear juice with ice Put sugar into the medicine juice, gently fry until the pear pulp thickens, add honey and mix well, turn off the heat when boiling, cool down and bottle for use. Take 15g paste each time, twice a day, with warm boiling water.
- Processing method Coltsfoot flower: Take the original medicinal materials, remove impurities and residual stems, screen to remove ash. Honey coltsfoot honey: Take refined honey, dilute with an appropriate amount of boiling water, pour into the net coltsfoot mix well, dull, set in the stir-fry container, brain fire heating, stir-fry until slightly yellow Color, non-stick hand, take out to cool. Coltswinter flowers for every 100kg, with honey 25kg.
Coltsfoot to a large, stout, purple color, short pedicel is preferable.