Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito Chef Merito Carne Asada Meat Seasoning, 14 Ounce
Chef Merito

Chef Merito Carne Asada Meat Seasoning, 14 Ounce

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Description
  • MEAT SEASONING: This well-balanced seasoning enhances the natural flavor of meat with its rich blend of spices like paprika, garlic, oregano, and cumin, mixed with a dash of citrus.
  • PANTRY STAPLE: Cook a juicy, mouthwatering steak every time. The #1 Carne Asada Seasoning among Hispanic families!
  • AUTHENTIC LATIN FLAVORS: Chef Merito offers a wide range of authentic Latin American flavors, including Mexican, Cuban, Puerto Rican, and more, allowing you to bring the taste of traditional Latin American cuisine to your kitchen!
  • TRUSTED QUALITY: Trusted for 37 years, Chef Merito uses only the finest quality ingredients in our seasonings, marinades, and breading to add the best possible flavor to your home cooking.
  • HOW TO USE: For a delicious 6-ounce steak, sprinkle 1/2 teaspoon of seasoning per side, and let marinate for 20 minutes (if possible, marinate overnight for best flavor). To tenderize the meat and make it more flavorful, compliment the seasoning with the Chef Merito Jugo de Limon.


Cook a juicy, mouthwatering steak every time with Chef Merito Steak & Meat Seasoning, the #1 Carne Asada Seasoning among Hispanic families, according to The National Beef Council. This well-balanced seasoning enhances the natural flavor of meat with its rich blend of spices like paprika, garlic, oregano, and cumin, mixed with a dash of citrus.